Take one of the shrimp, and a single strip of bacon Starting at one end, wind the bacon over the shrimp, overlapping as you wrap Make sure the bacon is wrapped flat across the shrimp, and as tightly as possible Repeat until all shrimp are wrapped Place wrapped shrimp into fridge for 3060 minutes to firm before grillingBiloxi Shrimp Co's Colossal U12 Shrimp are some of the largest and mostcoveted shrimp the Gulf of Mexico has to offer Expertly peeled and deveined with the tail on for easy preparation A 2pound bag will contain up to 12 shrimp depending on individual weight5 lbs of Giant U12 ct Head On White Gulf Shrimp Individually Fresh Frozen on the Boat Perfect for New Orleans' style Barbecued Shrimp or for a backyard Boil
Crispy Braised Pork Belly Gulf Shrimp Country Roads Magazine
